Sesame Naan is a soft, freshly baked bread with a light nutty flavor from sesame seeds. It is a good option if you want something simple but slightly different from plain naan. At our restaurant, Sesame Naan is made after placing the order so it comes out warm with a soft center and lightly crisp edges. It works well with both rich curries and grilled items. Explore our menu, order online, or visit us for a memorable dining experience.
Sesame Naan stands out because of its texture and flavor. The dough is soft and balanced, while the sesame seeds on top add a mild crunch and a subtle nutty taste.
The seeds are evenly spread so each bite has a consistent flavor. Sesame Naan does not overpower the main dish, which makes it a reliable side for different meals.
It is a simple bread, but the sesame adds enough character to make it more interesting than plain naan.
Sesame Naan is shaped by hand and topped with sesame seeds before going into the tandoor. The high heat helps it cook quickly while keeping the inside soft.
As it bakes, the surface develops light golden spots and the sesame seeds toast slightly, enhancing their flavor. Once done, it is served hot so you get the best texture.
Sesame Naan is not heavy. It is similar to plain naan with a slightly richer taste from the sesame seeds.
Sesame Naan pairs well with karahi dishes, creamy curries like Chicken Malai Karahi, and grilled items such as tikka or kabab.
Sesame Naan is soft inside with a light crisp on the outside.
Yes, Sesame Naan is made fresh after you order and served hot.
It has a mild nutty flavor from the sesame seeds, but it is not too strong or overpowering.
2579 STEINWAY ST ASTORIA NY 11103
